Brunch Casserole
Brunch Casserole is an moderately easy dinner. Made with 1 lb. hot bulk sausage, cooked and drained (jimmy dean), 1 lb. sharp cheddar cheese, grated, 6 eggs, beaten slightly, 6 slices bread, cubed and 1/2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients and put into a greased 9 x 13-inch pan. Refrigerate overnight.
Next morning, bake at 350Β° for 30 to 40 minutes. Cut into squares to serve.
π· Perfect Pairings
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