Brunch Casserole
Brunch Casserole is an moderately easy dinner. Made with 8 to 12 slices bread, cubed, 2 lb. sausage, browned and well drained, 12 oz. cheddar cheese, shredded, 6 eggs and 2 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In a 9 x 13-inch greased pan, layer bread cubes, sausage and Cheddar cheese.
Beat eggs, milk, salt and dry mustard together. Pour over layered mixture and refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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