Brunch: Angel Biscuits
Brunch: Angel Biscuits is an moderately easy dinner. Made with 10 c. flour, 2 c. shortening, 4 c. buttermilk, 1/2 tsp. baking soda and 10 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Dissolve yeast in warm water.
Sift flour, baking powder, salt, soda and sugar together; cut in shortening and add buttermilk and yeast.
Knead lightly, cut in desired size and turn in greased pan.
Bake at 400Β° for 20 minutes.
Do not let rise.
If not baked immediately, store in refrigerator.
Makes 50 servings.
π· Perfect Pairings
Complete your meal with these
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