Brownies
Brownies is an moderately easy dinner. Made with 4 eggs, beaten, 2 c. sugar, 1 1/4 c. flour, 1/2 lb. margarine and 4 sq. bitter chocolate (baker's), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter and chocolate in top of double boiler. While waiting, measure flour and sugar.
Mix together, then add beaten eggs, then melted butter and chocolate.
Mix all together.
Add flavoring and nuts.
Pour into two 8-inch square pans. Bake in preheated oven at 325Β° for about 30 minutes.
Let cool before cutting.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment