Brownies
Brownies is an moderately easy dinner. Made with 2 sticks margarine, 1/4 c. cocoa, 2 c. sugar, 1 c. flour and 4 well beaten eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine with cocoa and sugar.
Add sifted flour and eggs.
Then add vanilla, salt and pecans.
Bake at 325Β° for 25 minutes.
Let cool.
π· Perfect Pairings
Complete your meal with these
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