Brownies
Brownies is an moderately easy dinner. Made with 6 oz. baking chocolate or 3/4 c. cocoa, 1/2 tsp. baking soda, 2/3 c. oil, 1/2 c. boiling water and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt chocolate using baking chocolate.
Mix chocolate or cocoa, baking soda, 1/3 cup oil and water.
Stir until thickens. Stir in sugar, eggs and rest of oil until smooth.
Add vanilla, flour and salt; blend well.
Bake at 350Β° for 30 to 40 minutes.
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