Brownies
Brownies is an moderately easy dinner. Made with 1 c. sugar, 2 eggs, 1/3 c. butter, softened, 2 oz. unsweetened chocolate and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, eggs, butter, chocolate and vanilla; beat until creamy.
Add flour, baking powder and salt. Mix well.
Add nuts. Spread into 8-inch greased pan.
Bake at 350Β° for 25 to 30 minutes.
Cool well on wire rack. Cut into squares.
Sprinkle with sifted confectioners sugar or frost.
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