Brownies
Brownies is an moderately easy dinner. Made with 1/2 c. butter, 2 sq. melted chocolate, 1 1/4 c. brown sugar, 2 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the butter with melted chocolate.
Add sugar and beat well.
Add eggs one at a time.
Beat after each addition.
Add vanilla and salt.
Fold in flour and chopped pecans.
Bake in shallow 12 x 8-inch pan at 350Β° for 25 to 30 minutes.
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