Brownies

Brownies

Brownies is an moderately easy dinner. Made with 1 1/2 sticks butter or margarine, 2 sq. unsweetened chocolate, 1 1/2 c. sugar, 1 1/2 c. self-rising flour and 3 eggs, well beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt butter or margarine with chocolate squares.

Stir in sugar.

Add eggs and vanilla.

Stir in flour and add pecans.

Bake in 9 x 13-inch pan at 350Β° for 25 to 30 minutes.

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