Brownies
Brownies is an moderately easy dinner. Made with 1 c. vegetable oil, 2 c. sugar, 2 tsp. vanilla flavoring, 5 eggs and 1 1/4 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend oil, sugar and vanilla in a mixing bowl.
Add eggs; beat well.
Add cocoa and flour to mixture; beat well.
Stir in nuts. Spread in greased 13 x 9-inch pan.
Bake at 350Β° for 20 to 30 minutes or until brownie begins to pull away from edges of pan. Cool in pan.
Cut into squares.
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