Brownies

Brownies

Brownies is an moderately easy dinner. Made with 1 c. all-purpose flour, 1/2 c. light corn syrup, 3 eggs, 1 c. nuts, chopped and 1 c. chocolate chips, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt butter; add corn syrup, sugar and chocolate chips.

After all ingredients are melted, add eggs, flour and nuts.

Place in 9-inch round cake pan that has been buttered and lightly floured. Bake at 350Β° for 30 minutes.

Let cool for 10 minutes, then put on glaze and chill.

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