Brownies
Brownies is an moderately easy dinner. Made with 1/2 c. butter or margarine, 2 (1 oz.) sq. unsweetened chocolate, melted and cooled, 1 c. sugar, 2 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter and chocolate.
Remove from heat and stir in sugar.
Blend in eggs, one at a time; add vanilla.
Stir in flour and nuts and mix well.
Spread in greased 8 x 8 x 2-inch pan. Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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