Brownies
Brownies is an moderately easy dinner. Made with 1 stick margarine, 3 1/2 tbsp. cocoa, 1 c. water, 2 c. flour (wondra) and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Place one stick margarine in pan.
Add Wesson oil.
Add cocoa and water.
Place this in pot and bring to a boil.
Then pour mixture over flour, sugar and buttermilk.
Stir mix.
Then add baking soda, vanilla and eggs; mix well again.
Then pour into greased and floured pan, 17 x 11 x 3/4-inch.
Bake at 350Β° for 25 to 30 minutes.
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