Brownies
Brownies is an moderately easy dinner. Made with 1/2 c. butter, 2 c. sugar, 1 tsp. vanilla, 1/2 tsp. salt and 2 4 oz. unsweetened chocolate, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter and chocolate over low heat.
Remove from heat and stir.
Stir in sugar and beat in eggs and vanilla.
Quickly stir in flour and salt and lightly mix.
Spread onto greased baking 8x10 inch baking pan, and bake at 325Β° for 35 minutes.
Allow to cool, then cut into squares with greased knife.
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