Brownies
Brownies is an moderately easy dinner. Made with 1 c. butter or margarine, 2 c. sugar, 4 eggs, 4 (1 oz.) sq. semi-sweet chocolate, melted and 1 1/2 c. sifted all-purpose flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium pan, melt butter and chocolate.
Remove from heat; stir in sugar.
Blend in eggs, one at a time.
Add vanilla.
Stir in flour; mix well.
Spread in greased pan.
Bake at 350Β° for 30 minutes.
Be careful not to overbake.
Cool; cut into squares.
π· Perfect Pairings
Complete your meal with these
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