Brownies
Brownies is an moderately easy dinner. Made with 1 stick margarine, 1 box light brown sugar, 2 c. self-rising flour, 3 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine in medium saucepan.
Add 1 box brown sugar and stir until dissolved.
Remove from stove.
Beat in eggs, one at a time.
Add flour and mix, then vanilla and nuts.
Mix well by hand. Pour in greased oblong pan.
Bake at 350Β° until done.
Let cool a while.
Cut into squares and roll in confectioners sugar until covered.
π· Perfect Pairings
Complete your meal with these
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