Brownies
Brownies is an moderately easy dinner. Made with 2 sticks margarine, 3 sq. unsweetened chocolate or 9 tbsp. cocoa and 3 tbsp. oil, 1 c. chopped nuts, 2 c. sugar and 4 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Melt margarine and chocolate or cocoa mixture.
Beat eggs and sugar together.
Add butter and chocolate mixture and vanilla. Gradually add flour and baking powder.
Add nuts.
Bake at 350Β° for 25 to 30 minutes, longer if you want dryer brownies.
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