Brownies
Brownies is an moderately easy dinner. Made with 1 c. sifted cake flour, 1/2 tsp. baking powder, 1/4 tsp. salt, 2 sq. unsweetened chocolate and 1/3 c. margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Set oven to 350Β°.
Sift together flour, baking powder and salt.
Melt chocolate and margarine over hot water.
Combine sugar, eggs and vanilla in mixing bowl.
Cream 1 1/2 minutes.
Add cooled chocolate mixture and flour mixture.
Blend good.
Add nuts; pour into 9 x 9 x 2-inch pan.
Bake 20 to 25 minutes.
Do not overbake.
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