Brownies
Brownies is an moderately easy dinner. Made with 4 sq. baker's bitter chocolate, 1/4 lb. butter, 1/4 lb. margarine, 2 c. sugar and 4 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt chocolate, butter and margarine; cool thoroughly.
Then add sugar, eggs and vanilla; stir lightly, but don't beat.
Add flour and nuts.
Bake in 9 x 13-inch greased and floured pan at 350Β° for 20 minutes only.
Sprinkle with powdered sugar while warm.
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