Brownies
Brownies is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 1 tsp. vanilla, 1 c. butter, melted and 1 c. unsifted flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs in medium bowl.
Gradually add sugar and vanilla. Beat well and then blend in butter.
Combine flour and cocoa; gradually add to egg mixture until well blended.
Spread into a well-greased 13 x 9 x 2-inch pan.
Bake for 30 to 35 minutes at 350Β°.
Cool in pan.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment