Brownies
Brownies is an moderately easy dinner. Made with 3/4 c. sifted flour, 1/2 tsp. baking powder, 1/2 tsp. salt, 6 tbsp. cocoa and 1/2 c. vegetable oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
In small mixing bowl, sift together the flour, baking powder and salt.
Preheat oven to 350°.
Grease an 8 x 8 x 2-inch pan (double batch takes a 9 x 13 x 2-inch cake pan).
Beat eggs.
Add sugar, cocoa, oil, flour mixture, then nuts last.
Pour mixture into pan.
Bake at 350° until top has dull crust and pulls away from pan slightly, about 30 to 35 minutes.
Cool and cut into squares.
Makes 16 (2-inch) squares (or 32 for larger pan).
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