Brownies

Brownies

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Brownies is an moderately easy dinner. Made with 5 oz. bakers chocolate, unsweetened, 1 pound butter or 1/2 butter and 1/2 margarine, 4 cups sugar, 6 eggs, beaten and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Melt chocolate and butter together. Add rest of ingredients. Place in greased and floured 9 x 13 pan. Bake 45 minutes.

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