Brownie Torte
Brownie Torte is an moderately easy dinner. Made with 1/2 c. butter, 1/2 c. light corn syrup, 1 c. semi-sweet chocolate chips, 1/2 c. sugar and 3 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Butter and flour a 9-inch round cake pan.
In saucepan, heat butter and corn syrup until butter melts.
Stir in chips.
Stir until melted.
Add sugar and egg, blending well.
Add vanilla, flour and nuts.
Bake at 350Β° for 30 minutes or until tested done. Cool in pan for 10 minutes, then turn out on rack.
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