Brownie Pudding
Brownie Pudding is an impressive dinner. Made with 1 c. sifted all-purpose flour, 3/4 c. sugar, 2 tbsp. cocoa, 1 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together flour, sugar, cocoa, powder and salt.
Add milk, salad oil, water and vanilla.
Mix until smooth.
Stir in nuts. Pour into greased 8 x 8 x 2-inch pan.
Mix together brown sugar and cocoa; sprinkle over batter.
Bake at 350Β° about 45 minutes. Serve with vanilla ice cream or whipped cream.
Yields 6 to 8 servings.
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