Brownie Pie
Brownie Pie is an moderately easy dinner. Made with 1 sq. unsweetened chocolate or 3 tbsp. cocoa, 1/2 c. margarine, 1 c. sugar, 2 eggs and 1/2 c. sifted all-purpose flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Lightly grease 9-inch pie plate.
Melt margarine over very low heat.
Stir in chocolate.
Beat in sugar and eggs well.
Add flour gradually, beating just until combined. Stir in nuts and vanilla.
Pour into pie plate and bake for 25 minutes.
Cool slightly.
Serve warm with vanilla ice cream.
π· Perfect Pairings
Complete your meal with these
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