Brownie Pie
Brownie Pie is an moderately easy dinner. Made with 3 egg whites, dash of salt, 3/4 c. sugar, 3/4 c. plain chocolate wafer crumbs and 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Beat egg whites and salt until it peaks.
Add sugar gradually until stiff.
Fold in crumbs, nuts and vanilla.
Spread evenly in a lightly buttered pie pan and bake at 325Β° for about 35 minutes. Do not overbake.
Fill with whipping cream and 1/4 cup sugar.
π· Perfect Pairings
Complete your meal with these
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