Brownie Pie
Brownie Pie is an moderately easy dinner. Made with 3 egg whites, dash of salt, 3/4 c. sugar, 3/4 c. fine chocolate wafer crumbs and 1/2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle egg whites with salt and whip to soft peaks. Gradually add sugar, beating until stiff peaks form.
Fold in wafer crumbs, nuts and vanilla.
Spread evenly in 9-inch buttered pie pan.
Bake for 35 minutes at 325Β°.
Spread with sweetened whipped cream.
Chill 3 to 4 hours.
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