Brownie Cake
Brownie Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 2 sticks oleo, 1 c. water and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Sift together sugar and flour; set aside.
Bring oleo, cocoa and water to a boil.
Add soda to buttermilk and combine with hot mixture.
Pour in the dry ingredients.
Stir in eggs and vanilla. Bake on greased and floured cookie sheet at 350Β° for 20 to 30 minutes.
Frost while hot.
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