Brown Sugar Pound Cake
Brown Sugar Pound Cake is an moderately easy dessert you can prepare in about 1 hour. Made with box light brown sugar, c. white sugar, margarine, c. crisco and eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream sugar and shortening; add egg, one at a time, then flour and milk, starting with flour and ending with flour.
Add baking powder and salt.
Stir in nuts.
Pour in tube pan that has been greased and floured.
Bake at 325Β° for 1 1/2 hours.
π· Perfect Pairings
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