Brown Sugar Pie
Brown Sugar Pie is an moderately easy dinner. Made with 1 lb. light brown sugar, 3/4 c. warm water, 1 (14 oz.) bag coconut, 2 unbaked pie shells and 5 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar and eggs; beat well.
Add butter, vanilla and coconut.
Mix well.
Pour into pie shells and bake at 350Β° for 25 minutes until firm.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment