Brown Sugar Crust
Brown Sugar Crust is an moderately easy dinner. Made with 4 c. cornflakes cereal, 3/4 c. butter, softened, 1/4 c. firmly packed brown sugar, 2 egg yolks and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Crush cornflakes; set aside.
Beat butter and brown sugar at medium speed with electric mixer until fluffy.
Add yolks, salt and almond extract, beating until smooth.
Gradually add flour and cereal.
Shape mixture into a ball; press into a well buttered 12-inch pizza pan.
Bake at 375Β° for 10 to 12 minutes, or until golden.
Cool completely.
π· Perfect Pairings
Complete your meal with these
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