Brown Sugar Buttermilk Pie
Brown Sugar Buttermilk Pie is an moderately easy dinner. Made with 1/2 c. brown sugar, 1/2 c. white sugar, 1 stick butter, softened, 2 tbsp. flour and 6 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Cream both sugars and butter.
Add flour and eggs one at a time.
Beat well after each addition.
Add buttermilk and vanilla.
Mix and pour into 2 unbaked pie shells. Bake for approximately 35 minutes or until set.
Don't overbake as this will make the pie watery.
π· Perfect Pairings
Complete your meal with these
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