Brown Sugar Buttermilk Cake
Brown Sugar Buttermilk Cake is an moderately easy dinner. Made with 1 tsp. soda, 1 c. buttermilk, 3 c. brown sugar, 1/2 lb. butter and 4 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put soda into buttermilk.
Cream butter and sugar until light and fluffy.
Add eggs, one at a time; beat well after each.
Add flavoring.
Blend in flour alternating with milk.
Turn into large greased and floured tube pan.
Bake at 325Β° for 1 hour.
Let cake cool in pan for a few minutes, but turn out on serving plate while still hot.
π· Perfect Pairings
Complete your meal with these
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