Brown Rice
Brown Rice is an moderately easy dinner. Made with 2/3 c. raw rice, 4 tbsp. butter, 1 soup can water, 1/2 c. chopped onion and 1 c. beef consomme, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Brown rice and onions in butter, stirring constantly.
Combine all ingredients and pour into greased casserole dish.
Cover and bake for 1 hour at 350Β°.
Yield: 4 to 5 servings.
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