Brown-Edged Cookies

Brown-Edged Cookies

Brown-Edged Cookies is an moderately easy dinner. Made with 1 c. soft butter, 2/3 c. sugar, 2 eggs, 1 tsp. vanilla or almond extract and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter.

Add sugar, vanilla and eggs; beat until light. Add salt and flour.

Mix well.

Drop by half-teaspoons onto greased cookie sheet.

Bake at 350Β° for 10 minutes.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.