Brown Beef Stew
Brown Beef Stew is an moderately easy soup you can prepare in just 48 minutes. Made with . boneless stewing beef, salt and pepper to taste, flour and drippings (or other fat), c. water and potatoes, diced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cut meat into 1 inch cubes.
Sprinkle with salt and pepper. Roll in flour and brown in the fat.
Add water, cover and simmer until almost tender, 2 to 3 hours.
Add vegetables, season with salt and pepper and continue to simmer until vegetables are done, stirring occasionally.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment