Broken Glass Cake
Broken Glass Cake is an moderately easy dinner. Made with 3 (3 oz.) pkg. fruit flavored jello, 2 c. vanilla wafers or graham cracker crumbs, 1/2 c. sugar, 1 stick margarine, melted and 1 envelope knox gelatin, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Prepare the jello according to directions (assorted colors and flavors).
Pour into 3 shallow pans and keep in refrigerator overnight.
Mix 1 3/4 cups crumbs with 1/2 cup sugar and melted margarine.
Use to line bottom and sides of a 13 x 9-inch pan. Dissolve Knox gelatin in cold water.
Let stand 5 minutes.
Add hot juice and heat until gelatin is dissolved.
Whip packaged topping with vanilla, 1/4 cup sugar and 1 cup milk.
Fold unflavored gelatin into this mixture.
Cut fruit jello into small cubes and fold into topping mixture.
π· Perfect Pairings
Complete your meal with these
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