Broiled Fish
Broiled Fish is an moderately easy dinner. Made with fish fillets or whole fish, salt and pepper, cooking oil, paprika and garlic powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Brush cooking oil over the fish and sprinkle with paprika and a liberal amount of garlic powder.
Place the fish about 3-inches from the heat source and broil about 10 minutes on each side.
A sprinkle of lemon juice will improve the flavor of the fish.
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