Broccoli with Lemon-Butter Sauce

Broccoli with Lemon-Butter Sauce

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Broccoli With Lemon-Butter Sauce is an easy dinner. Made with 1 1/2 c. fresh broccoli, 2 tbsp. unsalted butter, 2 tbsp. lemon juice and 1 large lemon, cut into wedges, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Wash broccoli, and trim tough stems.

Cut each stalk of broccoli into several pieces.

Place broccoli into a vegetable steamer basket over boiling water.

Cover and simmer for about 10 minutes until broccoli is tender.

In a small skillet, melt butter, then add lemon juice.

Drizzle lemon-butter over broccoli, and serve with lemon wedges.

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