Broccoli-Spinach Casserole
Broccoli-Spinach Casserole is an moderately easy dinner. Made with 1 pkg. frozen spinach, 1 pkg. frozen broccoli, 1 can cream of mushroom soup, 1 c. cubed american cheese and 2 c. herbed seasoned croutons, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook spinach and broccoli half as long as directions call for. Drain.
Add a little salt and pepper.
Combine soup and cheese. Cook until cheese melts.
Combine vegetables and soup mixture. Pour into a 9 x 12-inch pan.
Mix croutons with melted margarine. Sprinkle on top.
Bake 20 to 25 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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