Broccoli Soup
Broccoli Soup is an moderately easy dinner. Made with 2 large onions, chopped, 1/4 c. butter or margarine, 2 (14 1/2 oz.) cans chicken broth, 2 (10 oz.) cartons frozen chopped broccoli, cooked and drained and 1 (12 oz.) can evaporated milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large skillet, saute onions in butter.
Add broth and broccoli; cook, stirring, until heated through and smooth.
Add milk and cook until just scalded (do not boil).
Serve hot.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment