Broccoli Soufflé
Broccoli Soufflé is an moderately easy dinner you can prepare in just 44 minutes. Made with (10 oz.) boxes frozen chopped broccoli, cream of celery soup (undiluted), egg, c. mayonnaise and c. chopped onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Cook broccoli and drain. Add all other ingredients and mix. Put in a 1 1/2-quart casserole dish.
Top with 1/2-inch crushed Ritz crackers.
Dot with butter.
Bake at 350°, uncovered, for about 35 minutes
🍷 Perfect Pairings
Complete your meal with these
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