Broccoli Scallop
Broccoli Scallop is an impressive dinner. Made with 1 tbsp. salt, 3 qt. boiling water, 8 oz. elbow macaroni or macaroncelli, 2 tbsp. butter or margarine and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add 1 tablespoon salt to rapidly boiling water.
Gradually add macaroni so that water continues to boil.
Cook, uncovered, stirring occasionally, until tender.
Drain in colander.
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