Broccoli Salad
Broccoli Salad is an easy dinner. Made with 2 (10 oz.) pkg. frozen broccoli spears (do not use chopped), 1 1/2 c. stuffed olives, sliced, 1 small sweet onion, 6 hard-cooked eggs, chopped and mayonnaise, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook broccoli in salted water for 3 minutes.
Chop into bite sized pieces.
Add onion, eggs, olives and a generous amount of mayonnaise (enough to coat well).
Serves 6.
π· Perfect Pairings
Complete your meal with these
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