Broccoli Salad
Broccoli Salad is an moderately easy dinner. Made with 1 bunch broccoli, cleaned and cut in small pieces, 1 onion, diced fine, 1 c. cheddar cheese, shredded, 1/2 lb. bacon, fried, drained and crumbled and 1 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Combine broccoli, onion, cheese and bacon in a large serving bowl.
In a small bowl, mix the mayonnaise, sugar and vinegar together.
Pour over vegetables.
Toss gently, but thoroughly, to blend.
Refrigerate several hours or overnight before serving.
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