Broccoli Quiche
Broccoli Quiche is an moderately easy dinner. Made with 5 large eggs, 2 pkg. frozen broccoli, prepared according to pkg. directions, then drained well, 1 small can evaporated milk, 1/2 c. mayonnaise and 1 c. parmesan cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Beat eggs well, then add broccoli.
Add milk, then fold in mayonnaise.
Add minced onion.
Fold in the cheeses; mix all ingredients well.
(If any of the optional ingredients are used, this recipe will make at least 2 quiches.)
Pour ingredients into unbaked pie shell.
Bake at 350Β° for approximately 40 minutes, or until set and beginning to brown on top.
Make sure that the pie shell does not burn.
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