Broccoli Potato Bake
Broccoli Potato Bake is an moderately easy dinner. Made with 4 c. tater tots, 1 can vege burger*, 10 oz. frozen chopped broccoli or use fresh, 1 can durkee french fried onions and 1 tomato, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Preheat oven to 400°.
Arrange potatoes on bottom and up sides of 8 x 12-inch casserole.
Bake uncovered for 10 minutes.
Brown vegetable protein.
Add broccoli and 1/2 can onions and tomatoes into potato shell.
Combine soup, milk, 1/2 cup cheese and seasonings.
Pour this over casserole.
Bake, covered, at 400° for 20 minutes.
Top with remaining cheese and onions.
Bake uncovered 2 to 3 minutes longer.
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