Broccoli Cups
Broccoli Cups is an moderately easy dinner. Made with 10 butter flake biscuits, 2 c. chopped cooked and drained broccoli, 1 lg. tomatoes peeled and chopped, 5 oz. cheddar cheese and 1/4 c. chopped green onions, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Separate biscuits and shape into non stick muffin pan or spray cupcake pan with pam.
Mix broccoli, onion, cheddar cheese, and butter.
Fill biscuits.
Top with tomatoes.
Bake at 400Β° for 10-15 minutes or till nicely brown.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment