Broccoli Cornbread

Broccoli Cornbread

Broccoli Cornbread is an moderately easy dinner. Made with 1/2 c. melted butter or margarine, 1/3 c. chopped onion, 1 tsp. salt, 3/4 c. cottage cheese and 4 eggs, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Combine all ingredients except the butter or margarine, broccoli and corn muffin mix and put in a 9 x 13-inch pan.

Cook the broccoli until nearly done.

Place broccoli in pan. Sprinkle the corn muffin mix over the broccoli.

Pour the melted margarine over the corn muffin mix.

Bake, uncovered, for 20 to 25 minutes in a 400Β° oven.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.