Broccoli Cornbread
Broccoli Cornbread is an moderately easy dinner. Made with 1 c. chopped onion, 10 oz. frozen chopped broccoli, thawed, 4 eggs, beaten, 1/2 c. melted margarine and 3/4 c. cottage cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine onion, broccoli, eggs, margarine, cottage cheese and salt in a bowl; mix well.
Add muffin mix; stir just until moistened.
Spoon into greased 9 x 13 baking dish.
Bake at 400Β° for 20 minutes or until golden brown.
Yields: 12 servings.
π· Perfect Pairings
Complete your meal with these
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